One of my favourite winter staples - the incredibly versatile and always delicious roasted spaghetti squash! What I love about roasted spaghetti squash “noodles” is that you can pair them with almost any combination of sauce, vegetable, and protein typically used in a traditional pasta dish and you won’t be disappointed.
Read MoreInject some creativity into boring ol’ pork chops and cauliflower. The cauliflower fritter dough can be repurposed to make a bangin’ cauliflower crust flatbread hint* hint* (coming soon).
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