My Mom taught me the basics for everything I know in the kitchen, but what I remember most distinctly was her amazing homemade bread. She loved to experiment and perfect recipes. She would get obsessed with something (ie. bread) and work on it for a month straight. Which meant I got fresh bread a lot and each time it was a little different but always delicious. This recipe includes a few ingredients that are used in our “Breakfast Cookie” vlog, so you can utilize the same ingredients used in both recipes to maximize efficiency and deliciousness.
Read More